Chevalier Theatre invites you to an evening with the one and only Martha Stewart celebrating her landmark 100th cookbook, “MARTHA: The Cookbook.” To honor the release, Martha will be in conversation with moderator Joanne Chang, the chef and owner of Flour Bakery in Boston and Cambridge and the James Beard Foundation Award winner for Outstanding Baker, 2016. Martha will highlight her favorite recipes, sharing the inspiration behind the collection in this cookbook, and reflections on her legendary, trailblazing career. Tickets to the event, which include a copy of “MARTHA: The Cookbook,” are $65 to $80 through the Chevalier Theatre website/Ticketmaster. To avoid online ordering fees, purchase tickets at the Chevalier Theatre Box Office, which is open on Fridays and Saturdays from noon to 6 p.m., as well as two hours before every Chevalier Theatre show.